Category: Warming Activists Written by: admin on Dec 11, 2009 4:53 Comments: None Tags: , ,

Soggy Pork … and Other Climate Change Choices

With meat production expected to double by 2050 and methane from cows contributing a sizeable chunk of GHG emissions, any successful, long-term global solution to climate change will have to address livestock. And that could include lab-grown meat.
 

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